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~ New Revised Menu

UUBU 6 will be hosting a wine dinner on

Wednesday, the 29th of April. 2009,

at 6:30 pm.

The cost is $ 60 per person, plus tax and gratuity.

Wines featured are from Louis Latour with a presentation hosted by Andy Frusetti

Reception;

N.V. Domaine Simonnet Febvre Cremant de Bourgogne

1st Course

White and Green Asparagus with Morels and Chive Hollandaise

2006 Louis Latour Vire Clesse

2nd Course

Darne of Salmon, Poached Oysters, Lime Butter Sauce

2006 Louis Latour Grande Ardeche Chardonnay

3rd Course

Jamison Lamb Chop with Apple Strawberry Compote and Beef Tenderloin with Shitake Mushroom Sauce

2007 Domaine Fessy Moulin A Vent

4th Course

Arugula, Pear and Forme d’Ambert Blue Cheese

2006 Pinot Noir “Domaine Valmoissine”

2006 Louis Latour Marsannay

5th Course

Lemon Tart, Raspberry Napoleon, and Chocolate Madeline

1996 Chateau Bastor Lamontagne

Nicholas Decaffeinated Columbian Coffee and Olde Vienna Roast Selection of Tea

Plate Sharing Charge………$10

Menu subject to change upon the Whim of the Chef

Mothers Day
Sunday, May 8

Sample Dinner Menu
Call For Current Menu

412 381 7695

Restaurant UUBU6
178 - 180 Pius St
Pittsburgh PA 15203

Please visit the
UUBU 6 Facebook for the latest information regarding our hours.